Meal “planning” and a new favorite salad dressing.

Do you meal plan? I don’t really do much planning. I go to the grocery store and tend to buy enough food for a week and make whatever strikes my fancy each day. I usually stick with the same meals for a while and then move onto something new.

The most planning I do is packing breakfast, lunch, and snacks the night before work days. Depending on what I decide to bring, this task can take a long time…cutting fruit and veggies, making overnight oats or sandwiches, portioning out leftovers, etc. One of the many benefits of working from home a few days a week, is not having to make a days worth of meals the night before. It really does take a lot of stress off of my nightly routine.
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Today’s eats!

Pancakes with bananas and blueberries (same exact breakfast as yesterday)

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Chicken, veggies, and Mac and cheese leftovers (with a half of a sweet potato added in)

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A big salad with spinach, grapes, strawberries, cucumbers, avocado, and a veggie burger. I also discovered this awesome new salad dressing…salsa ranch made with yogurt! It tastes amazing.

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I also discovered these beauties. Try them ASAP.

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Today’s workout!

Speed work…which I love and hate at the same time. Hate during and love afterwards πŸ™‚

-1 mile warmup
-10 x 400m (1/4 mile) in 1:37 with 400m recovery in between sets

6 miles total

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Do you meal plan?

How often do you go out to eat?

Speed work or long run? Which do you like better?

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